BAKER

CHIBOO Bakery is looking to grow our pastry team in Herndon, VA. We are a small but agile team, providing thousands of handcrafted gourmet French macarons each month for our small retail shop, catering orders and pop-up events around the DMV. We pride ourselves in using premium ingredients, highlighting local sources from our farmer friends, and making unique flavors sustainably. Our team is looking for passionate and dedicated team players who are eager to learn and grow rapidly with us!

Qualifications:

• At least 1-2 years’ experience in baking (hobby/professional)
• Move, lift, carry, push, pull, and place objects weighing less than or equal to 20 pounds without assistance
• Knowledge and understanding of piping techniques
• Be able to stand for extended periods of time
• Able to work independently and efficiently in a sometimes fast-paced environment while maintaining attention to detail

Responsibilities

• Create and follow standardized recipes accurately
• Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods
• Follow and ensure compliance with food safety
  handling policies and procedures, including personal hygiene procedures
  and disinfecting kitchen area

This is a part-time position with flexible shifts on MONDAYS-FRIDAYS.
Professional kitchen experience preferred but not necessary.

Pay is $16-22 per hour depending on candidate’s qualification.

Overtime eligible during busy seasons in Fall and the Holidays.

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RETAIL AND MARKET ASSOCIATE

Qualifications:

• Outstanding customer service skills
• Valid Driver’s License and reliable vehicle
• Ability to operate in a fast-paced environment and promote our products to customers passionately
• Be able to stand for extended periods of time
• Ability to follow instructions closely and consistently, and to manage your time effectively
• Highly developed communication skills

Responsibilities

• This position assists in set-up/breakdown, sales/distribution of
  products, and record keeping for our retail store and farmers markets or
  pop-up events
• Maintain knowledge of all goods sold, such that you can thoughtfully
  discuss sourcing, ingredients, and recommendations with guests
• Uphold and practice exceptional food safety and sanitation
• Site set-up and breakdown (For farmers market, pop-ups and festivals)
• Performs other duties as necessary
• Comply with rules and regulations laid out by market vendors and events
• Reliability: no call outs day-of and timeliness is a must

This is a part-time position with flexible shifts on SATURDAY/SUNDAY.

Pay is $15 per hour (+ tips, usually up to $16-22/hour depending on season)

Overtime eligible during busy seasons in Fall and the Holidays.

If you are highly motivated, enjoy working both independently and in a team, and have a love for macarons and sweets, we would love to hear from you!